Note: This blog was written by a real person–me. The first Earth Day was in 1970; atmospheric carbon dioxide was 325 ppm. Earth Day 53 is April 22; atmospheric carbon dioxide now exceeds 418 ppm. This year’s theme is “Invest In Our Planet.” First, the Good News The best news...
Note: This was written by a real person: me. Farming is the heart and soul of the Shenandoah Valley and the number one industry in most counties. But perhaps not for long. As I drive around, I can hardly look anywhere without seeing houses, cookie-cutter subdivisions, or big box stores...
The worst of the COVID-19 pandemic is over. Science, reason, and truth prevailed over doubt, fear, and lies this year. In this post, I’ll share some pictures and thoughts from 2022 that may bring you some hope and healing for the new year. Note: All photos by R. Whitescarver unless...
A Historic Day for Farmland Staunton, Virginia: It was a hot summer day on August 4. We met the senior easement specialist with the Virginia Outdoors Foundation at our lawyer’s office to walk the four blocks to the courthouse. Our lawyer, Alan Garrison, said he could have recorded our conservation...
Jeanne and I were successful at getting the county to amend its comprehensive plan so that part of our farm will be classified as urban open space instead of low-density housing. We paid a fee to apply for the change and spoke at two public hearings before the county’s board...
Jeanne and I have put a lot of sweat and money into making our farm a powerhouse for ecosystem services. It produces not only wholesome food but clean water, air, and wildlife habitat. We rotate our beef cattle through a system of perennial pastures where they drink abundant clean water...
First Place Award for 2020 Outstanding Column & Blog from Virginia Outdoor Writers Association View All Awards
“If you want to understand the perspective of a dedicated cattle farmer, educated ecologist, and water-quality specialist, this is the book for you!
Turn these pages and feel the frost on your nose in winter, hear quail calling in the spring, taste a homegrown tomato in the summer, and watch Monarch butterflies fuel up on nectar in the fall. . . . truly spectacular stuff!”