I looked up and saw smoke rising from a field far upstream. I stopped in wonder. It can’t be smoke, I thought, because it’s brown. Then I realized it was a giant cloud of windblown soil reaching over a hundred feet into the air. Then I saw the tractor. The...
I looked up and saw smoke rising from a field far upstream. I stopped in wonder. It can’t be smoke, I thought, because it’s brown. Then I realized it was a giant cloud of windblown soil reaching over a hundred feet into the air. Then I saw the tractor. The...
In our quest to profit from the land and feed a hungry planet with annual crops such as corn and soybeans, we have abandoned one of the most powerful conservation practices known to science – contour farming. Used since ancient times to slow the flow of water across the land...
I drove onto a farm in Northern Virginia this week and noticed a row of baled up corn stalks. That’s a red flag for me…I have learned over the past 30 some years as a conservationist that when I am on a farm and see rolled up – baled, corn...
There has been a lot of talk about “T” these days because of the Chesapeake Bay TMDL. I hate jargon so here’s a quickie on these two terms. The TMDL is the agreed-upon pollution diet for the Bay; it stands for Total Maximum Daily Load. It’s the maximum amount of...
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