Well Managed “Open-Space” Should Not Be Taxed
“Well-managed” farmland and other working “open-spaces” should not be taxed when they provide ecosystem services exceeding the cost of public services for the land.
“Well-managed” farmland and other working “open-spaces” should not be taxed when they provide ecosystem services exceeding the cost of public services for the land.
This is a landmark case for clean water!
I’m standing in the middle of the footbridge across the Potomac River at Harper’s Ferry looking downstream. Beneath me flows the nation’s river that at this point in its journey, drained six million acres of land.
A watershed moment for the Shenandoah River and the Chesapeake Bay occurred on Tuesday the 23rd of April. Ownership of the former Virginia National Golf Course located on the banks of the Shenandoah River in Clark County was handed over to Shenandoah University . Dr. Tracy Fitzsimmons, President of the...
The Chesapeake Bay Foundation asked me to write several articles about farmers doing their part to improve the soil and water resources on their farms. These articles are designed to showcase how and why, these farmers installed Best Management Practices such as “stream-side fencing” to exclude livestock from streams.
This week’s flood prompted this post on how we deal with floodwater from our river with our cattle. It was an out-of-bank flood event but it didn’t wash our cattle crossing out because we’ve learned to work with the river not against it.
The Chesapeake Bay Foundation (CBF), the Bay states, the District of Columbia, federal agencies and thousands of volunteers including teachers and farmers have
Why don’t farmers just do it? I mean fence their cattle out of the streams. If farmers would do this one practice, at least in the Shenandoah River watershed, agriculture would probably be finished with its part of the Chesapeake Bay TMDL. Excluding livestock from streams is possibly the single...
“There’s often a story about cattle, a little talk of environmental concerns, and a mention of his ‘Princess’ and her collaborative work with him. That’s how conversations go when I get a chance to visit with Bobby. He’s easygoing and always has a great story, but there’s a wealth of shared experience, knowledge, and love of farming and our environment in everything Bobby does. This latest book is just like sitting down and visiting with Bobby. You’ll enjoy every bit of it.”
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